A true festive celebration menu all created with the finest local produce in true J Baker's style.

This is a reservation only menu on these 3 days.

Glass of Champagne upon Arrival on New Year's Eve


Swaledale Old Peculiar Cheese Fondue
Palmier and winter roots


Whitby Crab Cocktail
gem hearts

Local Pheasant and Turkey ‘Burger’
chopped pistachio ~ cranberry and spice

Round Green Farm Venison
modern Wellington ~ parsnip and truffle

Roast Turbot (market availability)
smoked almond crumbs ~ creamed parsnip ~ red wine

J Baker's Jaffa Cake
Manjari chocolate , sponge cake and grand marnier

Apple Pie Cheesecake
Cox’s Apple Jelly ~ rosemary shortcake

Artisan Cheeseboard


Coffee Truffles and Hand Made Marshmallows

Fruit and nut cake


Some of our dishes may contain nuts - Please ask if you require further information. Kindly note a 10% servce charge will be added to the total bill for parties over 6 people.